September 24, 2009

Rice Pudding

Rice Pudding

Ingredients:
1 cup rice, cooked
3 cup milk
1 cup can milk or cream
3/4 cup sugar
1 egg
2 tsp Vanilla
raisins (opt)

Directions:
put milk, cream, sugar in a pan bring to a boil. Remove from heat. cool. Whip 1 egg and add 2 Tbsp sugar or more. Stir into rice mixture bring to a boil. 2 tsp vanilla or more. Put raisins in a pan with water and cook. Stir in. serve

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