October 10, 2009

Navajo Tacos

Navajo Tacos

1 lb Hamburger
1 lrg can Chili
Lettuce
Cheese
Olives
Tomatoes
Onions
Bread Dough (Scones)

Flatten the bread dough and put in the fryer. Until golden brown on both sides. ( you will have to flip it) Then add hamburger and lettuce, cheese, olives, tomatoes, onions, chili to your scone.

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