October 7, 2009

Egg Nog

Egg Nog


Ingredients:
10 egg yolks
1 c. sugar
1 qt. milk
1 pt. whipping cream
1 tbsp. vanilla
10 egg whites
ice cream
nutmeg


Directions:
Beat yolks well. Add sugar slowly and beat until dissolved. Combine milk, cream and vanilla and add to yolks. Beat egg whites until soft peaks form. Fold into yolk and milk mixture. Chill. Serve with ice cream. Sprinkle nutmeg on top.

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