Mini Burgers

Mini Burgers

Ingredients:
Nilla Wafers
Mini Peppermint patties (about a size of a quarter)
Coconut shreds or flakes (combine with green coloring in a plastic bag and shake until coconut turns green)
yellow and red frosting
honey
sesame seeds
Directions:
To assemble the burgers, choose two Nilla wafers. Spread icing "ketchup or mustard" on the bottom bun, add a peppermint patty, and sprinkle with coconut lettuce. Add a squirt of icing ketchup or mustard to hold the top bun in place. Spread a little tiny bit of honey on the top of the bun and sprinkle on a few sesame seeds (they should stick in place because of the honey). Arrange the hamburgers on a plate or wrap in foil.